MAIN COURSES

Home Made Salmon Fish cake with a Watercress Sauce
Served with Fresh Vegetables
£12.50

Well Matured Char Grilled Fillet Steak

On a Bed of Truffle Mash with Cracked Black Peppercorn Sauce

£18.95
Wild Mushroom Risotto

Topped with Shaved Parmesan and Drizzled with Truffle Oil

£11.95

Real Ale Battered Fish and Chips
Served with Hand Cut Chips, Home made Tartare Sauce and Peas
£13.95

Home made Beef Burger

Home Made Beef Burger with our Tomato Relish
and Hand Cut Chips

£10.95
Roasted Lamb Cannon with Rosemary

Served with Sautéed Potatoes and a Red Wine Jus
£15.95

Crayfish Tail and Penne Pasta

Topped with Fresh Basil, Shaved Parmesan

£10.95

Fillet of Cod with a Lemon and Herb Crust

Served with Creamy Garlic Sauce, Parsley New Potatoes

£13.95

Chicken and Mushroom Pie

Served with New Potatoes and Fresh Vegetables
£10.95

Natural Smoked Haddock Topped with Welsh Rarebit

Served on Spring Onion Mash

£12.95

Baked Chicken Breast filled with a Mushroom Stuffing and Wrapped in Streaky Bacon

Served with a mushroom Sauce and Sautéed Potatoes

£11.95